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SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle
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SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle

SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle


KITCHEN KNIVES.ID

KITCHEN KNIVES.ID  Use traditional Japanese techniques and these knives offer amazing craftsmanship for the price. The knife factory is based in Magetan, East Java
Owned by Omar, a knife maker, working together with local blacksmith and local craftsman KITCHEN KNIVES.ID is also a platform for many other experienced Indonesian Knife Makers.

Description:

Blade :

  • SanMai Constructions
    Core : Leafpsring High Carbon Steel ,     Cladding : Soft Iron
  • 635mm x 35mm
  • Thickness 3mm Tappered
  • Kurouchi Acid Etching 

Handle :

  • 135mm Octagonal
  • Amboyna Burl & Rosewood

OBS: Knife saya included.

$112.93
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle—
$112.93

More Images

SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 2
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 3
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 4
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 5
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 6
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 7
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 8
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 9
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 10
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 11
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 12
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 13
SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle - Image 14

SanMai K-Tip Gyuto 230mm Kurouchi Kasumi, Amboyna Burl & Rosewood Handle


KITCHEN KNIVES.ID

KITCHEN KNIVES.ID  Use traditional Japanese techniques and these knives offer amazing craftsmanship for the price. The knife factory is based in Magetan, East Java
Owned by Omar, a knife maker, working together with local blacksmith and local craftsman KITCHEN KNIVES.ID is also a platform for many other experienced Indonesian Knife Makers.

Description:

Blade :

  • SanMai Constructions
    Core : Leafpsring High Carbon Steel ,     Cladding : Soft Iron
  • 635mm x 35mm
  • Thickness 3mm Tappered
  • Kurouchi Acid Etching 

Handle :

  • 135mm Octagonal
  • Amboyna Burl & Rosewood

OBS: Knife saya included.

Product Information

Shipping & Returns

Description


KITCHEN KNIVES.ID

KITCHEN KNIVES.ID  Use traditional Japanese techniques and these knives offer amazing craftsmanship for the price. The knife factory is based in Magetan, East Java
Owned by Omar, a knife maker, working together with local blacksmith and local craftsman KITCHEN KNIVES.ID is also a platform for many other experienced Indonesian Knife Makers.

Description:

Blade :

  • SanMai Constructions
    Core : Leafpsring High Carbon Steel ,     Cladding : Soft Iron
  • 635mm x 35mm
  • Thickness 3mm Tappered
  • Kurouchi Acid Etching 

Handle :

  • 135mm Octagonal
  • Amboyna Burl & Rosewood

OBS: Knife saya included.