Premium Vintage Butcher Cleaver Knife 200mm Carbon Steel

Our Premium vintage collection, brought to you by the partnership between Chef & a Knife and GT Edgeworks.

If you take cooking seriously, if you're ready to invest a little bit of time and a lot more care then this premium vintage carbon steel knife is for you.

The blade is fully forged from high quality carbon steel. This blade has been treated for rust, cleaned and professionally sharpened. The steel gives superior edge retention, strength, and wear resistance.

The handles are made from Blackwood Timber with brass pins. They are attached to the full tang blade with a set of beautiful and solid brass pins. The timber was finished in natural Australian made timber finishes produced in Port Lincoln in South Australia by Constantia Organic finishes.

The new handle has been fitted and lovingly shaped by Josh from GT Edgeworks in South Australia. Josh has a passion for reviving vintage knives so you can be assured that the work is of the highest quality.

SPECIFICATION:
Overall Length: 350mm
Blade Length: 200mm
Blade Thickness: 1.7 mm
Style: Fully Forged, Full Tang, Triple Brass Pins 
Steel: Carbon Steel
Hardness: 58 HRC
Handle Material:Ossage Orange Timber with brass pins

Weight: Approx 1.5kg
Made in: Made in USA 🇺🇸   But restored in Australia 🇦🇺